I love cheese. Just about all kinds of cheese. But especially melty, stringy, yummy cheese, like muenster and mozarella.
Tonight, on the way home from work, I had a Luna Bar as a snack. (Which by the way, was quite excellent....Chocolate Peppermint Stick, and it tasted like a giant Thin Mint!). Anyway, my son had some cubes of cheese that he had not finished, and I started feeling sooo hungry while we were running some errands. I ended up eating his leftover cheese as my main protein for tonight.
So I am filling it in w/ some sauteed squash and onions. At least the cheese stopped my hunger, but I hate when I spend my dinner calories on stuff that would be better left uneaten! I had some SF jello for dessert, and actually feel quite full right now. I am hoping I can make it to bed w/ out feeling the need to eat anything else. Weigh in is in 2 days!
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The little guy and I are also HUGE cheese fans! There's a kind of cheese that I've only ever seen locally called Chutter. It's made by Herkimer Foods and is SOOOOOOOO luscious and creamy! It's a mild tangy cheddarISH cheese ... but SO much better than cheddar (and did I mention it's lusciousness????).
ReplyDeleteGreat. Now I'll be obsessing about it until the next time I get to a store. Thanks!!! LOL!